Our variety of peppers is as big as their uses in cuisine.  From dips, to sauces, blends and dressings; to be eaten alone, or  to add some spicy or hot flavor to meals, chicken, fish or any type of meat, or just for a simple old fashioned stew.

Our native fruits in an assortment of handmade gourmet marmalades and jams, elaborated with traditional Non-industrial processes, that keeps them richer and healthier.

Native wild fruits suitable for diabetics, our most nutritious Andean cereals mixed with oatmeal, and our most powerful natural extract powders supplements to enhance your daily diet.

This native liquor, made of grapes from the southern valleys of the Peruvian Coast, is obtained exclusively from the distillation in copper receivers of recently fermented grapes. No product is added to alter the alcoholic proof, odor, flavor or color of the liquid.